was just reading review about ovaltine. does it really get smaller every year? that's what the reviewer was saying. i haven't drank it steadily, though somewhat so, so i don't know. this led me to writing my own review on ovaltine & the more is more philosophy, instead of the less is more deal. i barely touch on it, but u get the point......anyone reading, IF anyone is reading?
anyway, ovaltine (choc. malt flavor & the others i'm sure) is flat out DELICIOUS!! only thing out there, to my knowledge, that is like this. malt, yet chocolate too, YET not all grossly sweet & so on. i HATE chocolate syrup & all those fake chocolatey things out there, but ovaltine is NOT like that. not saying it's like begian chocolate, just isn't overly sweet & doesn't have that gross fake chocolate thing. our world is "more more more/!" if something's good, add more! right? that seems to be the consensus. example: say u get a piece of chocolate cake that is divine. JUST RIGHT, right? but no, it's already perfect & delicious, so they then add (cause more of a good thing must be better is the thinking i presume) some horrible sickly sweet frosting which is gross & basically ruins it, but u can not eat the frosting, but then they add chocolate CHIPS to the cake & frosting as well. and then stick a big piece of par level chocolate on the TOP of the cake too. now u have a chocolate nightmare, but people gobble that stuff up.
so, my point was that ovaltine is delicious & PERFECT AS IS! :)
and then like fried foods, or foods that aren't so great for you, they do the same thing! like it's already fattening & not great for u, but then on top of whatever it is (which is fine at the status quo right?) they then top it w/cheese (even if there's already cheese) and sour cream & bacon & butter & on & on, you get my drift.
haha, now it sounds like i'm talking about a baked potato, which all of that IS delicious in a baked potato, though i haven't had one in a million yrs. OR even better, this recipe of my mom's that i'm aked to make for holiday gatherings, which is SOOOO delicious!! is like sex on a plate. well, maybe not sex, but something yum! it's like a casserole made out of plain hash browns (just the potatos, period, no seasonings, no butter, no nada), cheddar cheese, cream of chicken soup, green onions & sour cream, oh & butter, u mix all that stuff together (w.out the hash browns), on a hot stove & put the hash browns in a casserole & the pour the goo you've made over it & bake for an hr ish & then it's pure YUM!!!
oooh, love that stuff, haven't had it or made it for years. or MY chicken parmigiana. which is SO NOT the italian restauraunts version. blech! that kind is gross. all breaded w/the sauce & an inch of cheese melted on top. sooo not like that. mine is chicken breast & i make my own moistener (w/dijon mustard, worchestshire sauce, some butter, FRESH garlic, THaT is the hot ticket! that makes it, the fresh garlic! etc.) then i moisten it in there (the chicken), then i put it in a bag & shake it basically to coat it w/again: MY OWN mixture of stuff. delicious! not telling what i use for that but it's so good. the u place in a baking dish & bake for an hour, give or take. so it's KINDA breaded, but nowhere NEAR the kind of breading at the restaurants & soooo much healthier! and NOT fried! and NO gross cheese melted on top & no sauce.
it's deliciousa!
wth am i writing all this stuff? i got off on a tangent. gee, imagine that. ME on a tangent!>? NEVER!! haha.
yah, okay, gotta split. oh i know, the review thing & then it's about 2pm now & i've not had ONE bite of food or drink ALL DAY & so i'm starving. hence the writing about food & recipes. so yep. k, need to eat something. ahhhh am listening to an old, old hall & oates song "she's gone".
"i'd pay the devil to replace her", ahh now THAT is love! or lust! or loving lust. either way, all good.
LOVE!! i love love. i need love, i want love. i'm just putting that out there.
cheers! & ciao & much love to all :)